Shredded Beef Lipton Onion Soup Mix

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You only need 5 ingredients to make this insanely tender and flavorful Crockpot Shredded Beef! Serve it with mashed potatoes and vegetables or blimp inside bread for an amazing roast beef sandwich.

Crockpot Shredded Beef

As a kid, did you lot also get excited when you got domicile and saw the Crockpot on the counter? The whole house would aroma like whatever was slowly cooking to perfection, and you merely knew dinner was going to be astonishing.

Crockpot shredded beef is the ultimate slow cooker recipe we all grew up loving. Of all the amazing Crockpot dishes out there, this i really might be our favorite! This recipe has been in our family for years, and it's one we bring out anytime we demand some condolement.

This is one of those dinners that e'er has everyone drooling, merely from the smell solitary! One time you accept your first bite of this savory, tender, flavorful shredded beef, y'all'll be craving information technology but as often every bit we exercise. Hopefully it'll also be ane of your new family recipes for generations to come!

How To Serve Crockpot Shredded Beef

When serving this slow cooked beef for dinner, we e'er plate information technology with our favorite vegetables, mashed potatoes (or cauliflower mash for a depression carb dinner!) and a warm roll to soak up any extra sauce. It'south a classic dinner that you lot just can't crush!

If you have whatever leftovers, stuff information technology inside a piece of fresh French bread for the best roast beefiness sandwich always! Brand sure to save the sauce every bit well equally the meat to have a juicy sandwich the adjacent day.

Ingredients

A 1 pot recipe that only requires five ingredients… what'due south not to love? This dinner is everything you demand on a weeknight – it'southward cheap, like shooting fish in a barrel, and so delicious!

• Boneless Beef Chuck Roast
• Large Yellowish Onion
• Beef Broth
• Dry Brown Gravy Mix
• Dry Lipton Onion Soup Mix

How To Make Crockpot Shredded Beef

Like most slow cooker recipes, it's most Also like shooting fish in a barrel to make this. Simply toss in the five ingredients and allow the Crockpot do all the work. This repast is perfect for a working parent!

Step 1: Place the chuck roast in the Crockpot and toss the chopped onions over the top and sides of the roast.

Stride 2: Sprinkle the peak of the onions and roast evenly with the dry gravy packets and the onion soup mix.

Step 3: Pour the beefiness goop on top and place the chapeau on the Crockpot.

Step 4: Melt the beef on low for 8 hours or until the beefiness is easily pierced past a fork. Once it shreds easily, you know it's prepare!

Pace v: Shred the beef direct in the Crockpot, allowing the savory sauce to smother it. Serve as desired, and enjoy!

I want actress gravy! How do I double up on the sauce?

Are you a gravy a-holic? Don't worry, so am I. On days I really desire a lot of succulent gravy to soak upwardly with my buttery role, I double the liquid in this recipe and add together a 2nd parcel of dry out gravy mix.

So instead of the i/3 cup beefiness broth and 1 parcel of dry brown gravy mix. Utilise 2/3 cup beef broth and 2 packets of dry out brownish gravy mix!

How can I brand information technology sweeter?

This may audio like an odd question to most, simply in that location are plenty of folks out there that like a hint of sweet in their roast beefiness.

If you want to lightly satisfy your sweetness tooth, you tin can sprinkle in some chocolate-brown sugar, or even add a tin can of coke to the mix! If you add together coke, just notation that your cease event volition have more than liquid than what is pictured with this recipe.

Should I sear the roast?

It is totally optional, but non necessary. We normally do not sear the roast out of total laziness. Even so, if you do sear the roast it volition absolutely add together to the flavor!

When you sear a roast, you caramelize the natural sugars on the outside of the meat, which will give an extra rich flavor to the finished dish. So if yous have the time and don't mind washing an actress dish, go ahead and sear your roast on all sides in a big skillet over medium-high heat.

How long will the shredded beef stay fresh?

Keep the shredded beef in the Crockpot on the "warm" setting until you're set up to serve it. If you lot have whatsoever leftovers, seal them in an airtight container and go on them in the fridge for up to five days.

Yous can reheat your leftovers in the microwave or the Crockpot, if y'all have the time! Just set your Crockpot to the "high" setting, toss in your leftovers, and permit it rut up. Mix the beefiness effectually every few minutes to make certain it reheats evenly. Enjoy!

When it comes to rich, filling, deliciously piece of cake dinners, this Crockpot Shredded Beef really holds up! After all these years, rich and tender, boring cooked beefiness with flavorful onions just never disappoints.

If you're craving more than delicious beef-y meals, look no further! Our recipe for Instant Pot beef tips will stone your world. Our easy shepherd's pie recipe is besides a long time family favorite!

Prep Time 5 minutes

Cook Fourth dimension eight hours

Total Fourth dimension 8 hours 5 minutes

Ingredients

• 1 (3 pound) boneless beef chuck roast
• 1 big yellow onion, sliced
• 1/iii loving cup beef broth
• i (.87 oz) packet dry brown gravy mix
• 1 (ane oz) packet dry out Lipton onion soup mix

Instructions

1. Place chuck roast in crockpot and place onions over the acme and on the sides of the roast.
2. Sprinkle the meridian of the onions/roast with the gravy packets and onion soup mix. Cascade the beef goop on top and identify chapeau on the crockpot.
3. Cook the beef on low for 8 hours, until beefiness is easily pierced by a fork and shreds easily. Shred beefiness in sauce and serve every bit desired!

Notes

• For extra gravy, you tin double the gravy packet and beef goop! And then employ 2/3 cup beefiness broth and two packets dry out brown gravy mix!
• To add more than season to your shredded beefiness, you can sear the exterior of the meat before adding it to the slow cooker. This is an optional footstep, but volition defintely add a big dial of flavor to your meat!

Diet Information:

Yield:

8 servings

Serving Size:

one
Corporeality Per Serving: Calories: 423 Total Fatty: 26g Saturated Fatty: 11g Trans Fat: 2g Unsaturated Fat: 14g Cholesterol: 141mg Sodium: 391mg Carbohydrates: 4g Fiber: 0g Sugar: 1g Poly peptide: 43g

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Source: https://easydinnerideas.com/crockpot-shredded-beef/